Crispy Fried Zucchini Fries Recipe – A Delicious Appetizer
I love preparing fried zucchini, also known as zucchini crisps, chips, or bites. It’s an incredibly delicious appetizer that can easily fit various names and
We invite restaurant owners who live in Greece to live stream and teach us local dishes. We are Greek Americans living in Southern California. Our goal is to highlight restaurants in Greece and keep our kids connected to their culture. Follow us to get notified for our Live streams
Cooking Enthusiast - Presenter Bob Stavrou
Dear Food Lovers and Cultural Enthusiasts,
In the heart of the Covid lockdowns, when the world felt distant and disconnected, Cooking with Greek People was born from a simple yet powerful idea: to bring the vibrant essence of Greece into the homes of Greek Americans living in Southern California and anyone who loves the magic of Greek cuisine.
At Cooking with Greek People, we believe in the power of food to transcend boundaries and unite communities. Our website is not just a collection of recipes; it’s a celebration of the rich tapestry of Greek culture, artistry, and flavors. We’ve created a virtual kitchen where the aromas of Greece fill the air, and the warmth of Greek hospitality is always present.
Ya mas!
Here's what we do
Keep the spirit alive
1 We’re honored to invite talented restaurant owners from Greece to your screens, live streaming from their kitchens to yours. These passionate chefs share their culinary expertise, teaching you the secrets behind authentic Greek dishes. It’s like having a piece of Greece right in your home.
Bring new ideas and recipes
2
Our platform is a tribute to the incredible restaurants in Greece. We shine a spotlight on their talent, showcasing the diverse flavors of different regions. By supporting them, we not only savor delicious meals but also contribute to the preservation of Greece’s culinary heritage.
Beyond OPA! Oyzo and Mykonos
3 For Greek Americans, especially the younger generation, connecting with our heritage is vital. Through our platform, we keep the flame of tradition burning. We provide a space where families can bond over cooking, passing down recipes from one generation to the next, ensuring that our cultural legacy lives on.
where the love for food meets the love for culture!
4 Cooking with Greek People isn’t just a website; it’s a community. Regardless of where you are in the world, you’re welcome here. Join us, share your stories, and let’s create a global family bound together by a love for Greek food and culture.
For additional culinary insights and expertise, explore Anna-Maria Barouh, where culinary knowledge is shared within our community. Discover About-US, featuring Bob Stavrou, whose contributions enrich our culinary journey
whether you're a seasoned chef, a home cook
So, whether you’re a seasoned chef, a home cook eager to learn, or someone enchanted by the beauty of Greece, you’re in the right place. Prepare to embark on a culinary journey that will tantalize your taste buds, enrich your soul, and connect you with the heart of Greece.
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Our mission goes beyond the culinary realm. We aim to showcase the incredible diversity of restaurants in Greece, celebrating their talent, dedication, and the flavors that define our homeland. Moreover, we are steadfast in our commitment to keeping our heritage alive for the next generation. As Greek Americans, we understand the importance of staying connected to our roots, especially for our children. Through Cooking with Greek People, we hope to instill a sense of pride and love for our culture in the hearts of our little ones, one delicious recipe at a time.
Join the Culinary Odyssey! Follow Us on Social Media!
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